2 sticks (8 ounces) butter
2 cups flour
1/2 cup confectioners sugar
4 beaten eggs
2 cups sugar
4 tablespoons flour
4 tablespoons lemon juice
confectioners sugar

Blend butter, 2 cups flour and confectioners sugar.  Pat into a 13X9X2 inch pan.  Bake in a preheated 325 degree oven for 20 minutes.  To prepare second layer, blend together eggs, sugar, 4 tablespoons flour and lemon juice.  Pour over first layer.  Return to oven and bake at 325 degrees for 20 minutes.  Loosen around edges, cut into bars and sift confectioners sugar over the top while warm.

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